PRESS
“The luxurious setting, flawless service and the divine Foie Gras makes this little bistro a culinary hit”
Eat Out Magazine
“Le Petit Bistro's Beef Stroganoff is impeccably authentic and almost shockingly flavorful; the beef melts off your fork”
The Silver Spoon
“Chef Mistral offers a playful homage to the golden age French cuisine”
Food in Color
"Wish you were enjoying your Petit Dejeuner in the French countryside? Le Petit Bistro’s weekend brunch menu delivers a luxurious breakfast with a generous serving of French charm.....“
Foodies
“Try Caffe Bravo's Tilapia Vesuvio and the Arugula, Apple, Walnut and Gorgonzola Salad"
New Haven Register
